News

January 2020  Happy new year to all! As we enter a new decade, Australia currently faces some uncertainties, 2020 is the year we unite to create impact and change.  We're...

Hi Friends, All is well here at Coffee Fruit Bar, as usual we have been flat out over the past month with lots of news to share! Events and Activities...

July 2019 In the Now  Hi friends,  We have been flat out since our post last month, with the launch of our new flavour Espresso Peanut Butter being a success....

Each year, millions of coffee drinkers sip on their barista made coffees without knowing the truth behind each cup. The industry requires a drastic shake up if we are to combat the 10 Billion KG of coffee waste produced annually. Coffee Fruit may be the answer.

Here are some insightful research articles on the impact coffee fruit extract or 'miel de cafe'. Details of the amount of Polyphenols & Antioxidants in the Coffee Cherry Pulp. Effect...